Next up, last but certainly not least is Gobble’s Pan-Roasted Chicken with Asparagus & Basil Mashed PotatoesThis was definitely another favorite and was a big hit around the table. I grilled the chicken breast and the skin was nice and crispy and I baked the asparagus and sweet baby carrots.The chicken was served alongside the roasted baby carrots and asparagus as well as creamy basil infused mashed potatoes that were amazing! Mixing basil pesto with mashed potatoes is genius. I drizzled the leftover basil pesto over the chicken which gave a great pop of flavor to an already delicious dish.
This dinner only took 12 minutes to make and there are no leftovers to be found.
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